Peach Strawberry Moscato Sangria | Easy & Refreshing Recipe

Why You’ll Love Peach Strawberry Moscato Sangria

It’s simple: This recipe requires very little hands-on time and just a few easy ingredients. You don’t need special equipment or ingredients you’ve never heard of.

Great for hosting: A giant pitcher of sangria is the perfect way to have an elegant drink for a crowd without any stress or hassle. It is also a great make-ahead cocktail. It is actually better if it can marinate overnight!

Light: Sangria is a great light cocktail to sip on when it’s hot. The bubbles and white wine make it a super refreshing drink.

Ingredients

• Moscato
• Peach Schnapps
• Peaches
• Strawberries
• Other fruit of choice (see ideas below)
• Simple syrup
• Sparkling water

Equipment You’ll Need

• A large pitcher
• A long spoon
• Measuring cups

Variations

The great thing about sangria is that it is very forgiving. If you don’t have all of the ingredients, have dietary restrictions, or simply want to change things up, the sangria will still taste great. 

Change the wine: Moscato is a sweet white wine. If you want a less sweet sangria, you could try it with a less sweet wine such as a dry red wine, or a dry white wine like Pinot Grigio or sauvignon blanc.

Add peach nectar: For an extra-peachy sangria, skip the simple syrup and add peach nectar instead.

Add fruit juice: Try lime juice, lemon juice, or orange juice for a fresher, more tart sangria.

Substitute the liqueur: In place of peach schnapps, feel free to try a different flavored liqueur, like triple sec.

Add soda: Instead of the soda water, try ginger ale or lemon lime soda. If you do this, I recommend cutting back on the simple syrup to keep the sangria from being too sweet.